Palat Wayanadan KaimaRice 5Kg(Jeerkasala)
$29.99
Palat Wayanadan Kaima Rice, also known as Jeerakasala rice, is a premium, aromatic rice from Wayanad, Kerala, India. Known for its unique fragrance and delicate texture, it’s a staple in traditional Kerala cuisine.
Key Features:
Aromatic Profile: Jeerakasala rice boasts a distinctive aroma, enhancing the flavor of dishes, especially Thalassery Biryani.
Grain Characteristics: The grains are shorter and plumper than Basmati, offering a soft, slightly sticky texture when cooked.
Culinary Uses: Ideal for biryanis, fried rice, and ghee rice, absorbing flavors well and enhancing the dish’s taste and presentation.
Packaging:
Palat Wayanadan Kaima Rice comes in a 5 kg package, ensuring freshness and quality.
2 in stock
Description
Palat Wayanadan Kaima Rice, also known as Jeerakasala rice, is a premium, aromatic rice from Wayanad, Kerala, India. Known for its unique fragrance and delicate texture, it’s a staple in traditional Kerala cuisine.
Key Features:
Aromatic Profile: Jeerakasala rice boasts a distinctive aroma, enhancing the flavor of dishes, especially Thalassery Biryani.
Grain Characteristics: The grains are shorter and plumper than Basmati, offering a soft, slightly sticky texture when cooked.
Culinary Uses: Ideal for biryanis, fried rice, and ghee rice, absorbing flavors well and enhancing the dish’s taste and presentation.
Packaging:
Palat Wayanadan Kaima Rice comes in a 5 kg package, ensuring freshness and quality.
