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Palat Instant Palada Payasam Mix is a pre-packaged product used to make a traditional South Indian dessert called Palada Payasam. This mix typically contains pre-cooked rice flakes (ada), sugar, milk powder, and flavoring agents. The 300g pack is designed for convenience, allowing you to prepare the dessert quickly by just adding water and boiling it.

Here’s how you can typically use it:

1. **Boil Water:** Bring around 1 liter of water to a boil.
2. **Add Mix:** Gradually add the 300g of Palat Instant Palada Payasam Mix to the boiling water.
3. **Cook:** Stir continuously to avoid lumps and ensure the mixture is evenly cooked. This usually takes around 10-15 minutes.
4. **Simmer:** Once the mixture thickens and the rice flakes are cooked, simmer for a few more minutes.
5. **Serve:** Let it cool slightly before serving. Palada Payasam can be enjoyed warm or chilled.

Always check the package instructions as they may vary slightly. This mix provides a quick and easy way to enjoy a traditional dessert without the lengthy preparation process typically required.