Anjali Toor Dal 1Kg (parippu )

Anjali Toor Dal is a premium split pigeon pea variety, prized for its delicate flavor and quick cooking time. This 1kg package delivers authentic parippu essential for South Indian cuisine, particularly Kerala dishes. Rich in protein and fiber, toor dal serves as a nutritious staple for curries, sambhar, and traditional preparations. The consistent quality and uniform grain size ensure even cooking and superior taste in every meal. Ideal for home cooks seeking reliable, high-quality legumes for everyday cooking and special occasions.